Description

High-Volume Performance for Demanding Coffee Environments

The HorecAroma La Doppia is a premium professional pod coffee machine designed for hotels, restaurants, resorts, catering businesses, cafés, and corporate environments that require speed, consistency, and reliability. Combining innovative Italian engineering with patented Aroma brewing technology, La Doppia delivers exceptional espresso quality while maintaining ease of operation and energy efficiency.

Built to handle medium to high-volume service, La Doppia features dual independent brewing groups, allowing operators to prepare multiple coffees simultaneously without compromising quality. Its compact footprint makes it suitable for businesses that need professional performance without sacrificing valuable counter space.

Key Features

Dual Independent Brewing Groups

La Doppia is equipped with two autonomous brewing groups that operate independently, ensuring maximum reliability and flexibility. Even if one group requires maintenance, the other can continue operating, minimizing downtime and maintaining service continuity.

Patented Aroma Brewing Technology

The machine features brass coffee brewing groups enhanced with patented Aroma technology, designed to deliver consistent extraction, exceptional flavour, and superior cup quality. The brass construction also provides excellent thermal stability for reliable performance throughout the day.

Professional Steam and Hot Water System

A built-in 1.5-litre storage boiler delivers powerful, consistent steam for milk-based beverages and includes a dedicated hot water dispenser for tea, americanos, and other hot drinks. This makes La Doppia an ideal solution for busy breakfast services, conference venues, and hospitality establishments.

Energy-Efficient Operation

The independently controlled brewing groups help reduce energy consumption by allowing users to operate only the groups required during quieter periods. This smart design delivers commercial-grade performance while helping lower operating costs.

Adjustable Pod Press System

The adjustable pod press allows operators to fine-tune brewing pressure based on the type of pod being used, ensuring optimal extraction and excellent coffee quality across a variety of pod brands and blends.

Easy Maintenance and Cleaning

Designed with simplicity in mind, La Doppia features modular brewing units and an accessible internal structure that simplifies maintenance, cleaning, and servicing. This helps reduce downtime and keeps the machine performing at its best.

Technical Specifications

• Dual independent brewing groups
• 1.5-litre steam and hot water boiler
• Maximum power: 1600 Watts
• Water tank capacity: 5 litres
• Hot water dispenser
• Professional steam wand
• Optional direct water connection
• Optional volumetric programming
• Compact commercial design

Dimensions

• Height: 38 cm
• Width: 51.5 cm
• Depth: 42.5 cm
• Weight: 30 kg

Ideal For

• Hotels and resorts
• Restaurants and cafés
• Conference and event venues
• Catering businesses
• Corporate offices
• Bed & Breakfast establishments
• Hospitality and tourism facilities

Why Choose HorecAroma La Doppia?

The HorecAroma La Doppia is more than a coffee machine—it’s a complete professional coffee solution. Its combination of dual-group performance, patented brewing technology, energy efficiency, and user-friendly operation makes it an excellent choice for businesses seeking consistent espresso quality and operational reliability.

Whether you’re serving breakfast guests, conference attendees, or daily office coffee drinkers, La Doppia delivers barista-quality coffee with speed, consistency, and ease.